How to use this tool. Just type a word into the search box. The tool classifies the claim for you and shows the relevant jurisdiction status. You do not need to know whether the claim is a nutrient claim, health claim, structure-function claim, or story word. The tool decides. Filters below are optional browsing aids.
Explore deeper: filters, regions, claim families
Jurisdiction
Claim family
Evidence level
Risk level
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Why this exists

Food labels mix three very different kinds of words. Some are tightly defined by law. Some have specific scientific conditions. Some are story words that sound official but mean almost nothing. Most consumers cannot tell the difference at the shelf. This glossary closes that gap. Every word is classified by claim family, by jurisdiction status, and by what a reasonable shopper would need to verify before treating the word as fact.

The default approach is simple. Search a word. Read the verdict. If the word looks regulated and the product meets the conditions, the claim probably means something. If the word is a story word, ask whether the product can show specific evidence. If the word implies a health benefit, expect that benefit to be authorised by a regulator somewhere.

The three-question decoder

Run any food word through three quick questions. The answers tell you whether the word is doing real work or selling a feeling.

  1. Defined? Is the word legally or scientifically defined, or is it left to interpretation?
  2. Measured? Can the claim be measured, and is the product actually within the threshold?
  3. Verified? Has the specific claim on this product been confirmed by the right kind of independent body for that kind of claim, namely a regulator decision, authorised wording, accredited lab test, certification within scope, advertising ruling, or product-specific clinical evidence?

Three yes answers, namely the claim is probably strong. Two yes answers, namely the claim is partial. One or zero, namely the word is mostly story.

Claim families

Every word in this glossary is grouped into one of these claim families. Click a family to filter the glossary to that family.

Europe: The Strongest Starting Point for Food Claim Literacy

Europe gives Food Word Watch a benchmark for separating authorised claims from story words. The European Union has built one of the most explicit nutrition and health claim regimes anywhere, and it sits beside a separate framework for misleading food information generally.

EU Regulation (EC) No 1924/2006 governs nutrition claims and health claims on foods sold in the European Union. Only claims that are listed and authorised may be used, and the conditions of use are specified in law.

The EU Register of Nutrition and Health Claims is a public database. It lists permitted nutrition claims, authorised health claims, non-authorised claims, the conditions of use that products must meet, and any restrictions. A shopper can look up any claim and see whether it is on the register and what it actually requires.

EU Regulation (EU) No 1169/2011 on food information to consumers requires that food information must be accurate, clear, and easy to understand. It must not mislead the consumer about the nature, identity, properties, composition, or other characteristics of the food.

The European Food Safety Authority assesses the science behind health claim applications. Many proposed claims have been rejected because the evidence did not meet the EFSA threshold.

Organic, namely under EU Regulation 2018/848, and origin and tradition labels, namely PDO, PGI, and TSG, are regulated separately again with their own logos and conditions.

The take away is that for most words on a European food label, there is a public, traceable answer to the question, “is this claim authorised?” That is the standard this glossary uses as the cleanest reference point. Other major jurisdictions have their own systems, namely Codex Alimentarius CXG 23-1997 globally, GSO 2333:2022 in the GCC, FSANZ Standard 1.2.7 in Australia and New Zealand, FOSHU plus FNFC plus FFC in Japan, FSSAI rules in India, ANVISA rules in Brazil, FDA and FTC in the United States, CFIA and Health Canada in Canada, and the GB NHC Register policed by the ASA in the United Kingdom.

The verification ladder

A claim is not verified just because the product looks professional, certified, regulated, or quality assured. The verification has to match the exact claim. The ladder below shows how strong the verification is for any specific claim, namely from a self-declared marketing word at the bottom to product-specific clinical evidence at the top.

    Higher level does not mean the whole product is healthy. A high-level verified “lowers cholesterol” claim says nothing about the product’s sugar, sodium, or calorie load. Verification is always claim-specific.

    Verification is not product quality assurance

    Product quality assurance asks whether the product was made under a controlled system. Claim verification asks whether this specific claim is true, authorised, and supported by evidence at the right scope.

    A product can be safe, legal, certified, halal, organic, and well-manufactured while still using a weakly-verified or under-verified health marketing claim on the front of the package. The two questions are different and they need different verifiers.

    Quality assurance asks

    Was this product manufactured under a controlled system?

    • ISO 22000, FSSC 22000, HACCP support food safety management.
    • GMP supports controlled manufacturing.
    • BRCGS, IFS, SQF support food safety and quality scheme conformity.
    • Halal certification verifies halal conformity per the certifier’s scheme.
    • Organic certification verifies organic production rules.

    Claim verification asks

    Is this specific claim true, authorised, measurable, and independently supported?

    • ISO 22000 does not verify “immune support.”
    • GMP does not verify “fat-burning.”
    • Organic certification does not verify “heart healthy.”
    • Halal certification does not verify “high protein,” “low sugar,” or “clinically proven.”
    • A sustainability assurance statement does not verify a front-of-pack consumer health claim.

    The rule: a claim is verified only when the verifier and the scope match the claim. A general QA certificate does not verify a marketing claim unless the audit scope specifically covers that exact claim.

    Who can verify what?

    The matrix below maps each verifier type to what it can and cannot verify. Use it to check whether a logo, certificate, or regulator name on a package is the right verifier for the specific claim being made.

    Verifier type Can verify Cannot verify on its own Jurisdiction

    Standards and audit mechanisms

    Every audit, certificate, or standard does one of five things, namely it directly verifies a claim, supports measurement, supports production assurance, supports disclosure assurance, or is not sufficient for health claim verification. The classification below shows which is which.

    Standard or mechanism Classification Notes

    Quick reference lists

    Top red-flag words

    Words that sound scientific or healthful but rarely have a regulated definition. Treat each as a question, not a fact.

    Most regulated words

    Words with explicit legal conditions in at least one major jurisdiction. The presence of the word still requires checking the conditions on the product.

    Most abused grey-zone words

    Words that sit between regulated and story territory. Some uses are precise and lawful. Many uses lean on consumer impression rather than substantiation.

    Browse the full glossary

    Three hundred plus food marketing words classified by family, jurisdiction, and risk. Click any word for the full evidence card.

    Verified product cases

    Real-world claim disputes drawn from public regulator records, court decisions, and official advertising rulings. Each case has a source link. Cases describe what regulators or courts said, namely the language used in those records, not Food Word Watch accusations.

    Research queue

    Categories where named, source-verifiable cases would strengthen the database. These are not public-facing accusations. They are research prompts. Cases are added only when a regulator action, court record, or credible reporting from a named outlet is available.

      Frequently asked questions

      Sources and references